Friday, November 11, 2011

Good Morning New breakfast

Good morning to all in the blogging world. I tried a new recipe this morning and my family says it's a keeper. I found this recipe but I put my own spin on it.

Egg & Sausage Muffins

1/2 cup half & half

12 Large eggs

1 tsp pepper

1 tsp salt

1 lb pork breakfast sausage

Preheat oven to 350 degrees. Cook sausage to no longer pink. Spray muffin pan with cooking spray. Spoon sausage 1/2 way up muffin pans. Mix other ingredients and top. Fill until almost full. Bake for 20 minutes.

We liked this but I put onions and mushrooms when I cooked the sausage but I forgot to add the half and half.

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