Friday, November 11, 2011

Good Morning New breakfast





Good morning to all in the blogging world. I tried a new recipe this morning and my family says it's a keeper. I found this recipe but I put my own spin on it.




Egg & Sausage Muffins




1/2 cup half & half


12 Large eggs


1 tsp pepper


1 tsp salt


1 lb pork breakfast sausage




Preheat oven to 350 degrees. Cook sausage to no longer pink. Spray muffin pan with cooking spray. Spoon sausage 1/2 way up muffin pans. Mix other ingredients and top. Fill until almost full. Bake for 20 minutes.




We liked this but I put onions and mushrooms when I cooked the sausage but I forgot to add the half and half.










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